Specialist Fresh Food - Deli/Bakery Merchandising
Company: Advantage Solutions
Location: Sacramento
Posted on: February 20, 2025
Job Description:
Specialist Fresh Food - Deli/Bakery Merchandising
Job Locations
US-CA-San Francisco - US-CA-Pleasanton - US-CA-Sacramento -
US-CA-Modesto
Primary Posting Location : City
San Francisco
Primary Posting Location : State/Province
CA
Postal Code
94101
Primary Posting Location : Country
US
Requisition ID
2024-434354
Position Type
Full Time
Minimum
USD $21.00/Hr.
Maximum
USD $26.00/Hr.
Summary
Training Specialist Fresh Foods At our Company, we grow People,
Brands, and Businesses! We are seeking a dedicated Training
Specialist for Fresh Foods who will be assigned to a specific
geography of customer's retail locations and will function as a
product expert in the proper handling, displaying, and preparation
of our client's products. This includes the certification of proper
food handling guidelines and training from the customer's training
manuals. This individual will be the main go-to person within their
assigned territory. Take this opportunity to join North America's
leading business solutions provider and build your career working
with amazing people in a growing industry! Apply today! What we
offer:Full-Time Benefits (Medical, Dental, Vision, Life)401(k) with
company matchTraining and Career DevelopmentGenerous Paid Time-Off
Responsibilities:
- Conduct Daily/Weekly training in handling of client Food
Products with the assigned store personnel assigned to that
particular store.
- Monitor Policies & Procedures which will include (updating
training manuals).
- Make store calls to maintain an inventory of client
products.
- Main Point of Contact for issues that may arise.
- Preparing food and use of Ovens, Fryers, Slicers, Scales, and
other Equipment that may be present in the store
locations.Qualifications:
- High School Diploma or GED required2-3
Years of Experience in Retail Supermarket Fresh Departments (Deli,
Bakery) or Food Service as a Lead Cooks/Meal Prep
- Intermediate knowledge of MS Office applications (Word, Excel,
Email, PowerPoint)
- 2+ Years of Training, Mentoring and Coaching Experience
- Ability to Travel up to 45% of the time (Overnight Travel
Required at times)Multi-site (territory) experience Preferred Job
Will Remain Open Until Filled
Responsibilities
The Company is one of North America's leading sales and marketing
agencies specializing in outsourced sales, merchandising, category
management and marketing services to manufacturers, suppliers and
producers of food products and consumer packaged goods. The company
services a variety of trade channels including grocery, mass
merchandise, specialty, convenience, drug, dollar, club, hardware,
consumer electronics and home centers. We bridge the gap between
manufacturers and retailers, providing consumers access to the best
products available in the marketplace today. Position Summary The
Specialist Fresh Foods will be assigned to a specific territory or
geography of customer's retail locations and will function as a
product expert in the proper handling, displaying, and preparation
of our client's products primarily in the perimeter of the store.
This includes the certification of proper food handling guidelines
and training from the customer/client training manuals on various
food preparation equipment. Essential Job Duties and
Responsibilities
- Conduct continuous training or assistance in the handling of
the client's products with store personnel due to turnover and
monitor policies and procedures being adhered to on store calls.
Preparations include training manuals and the use of ovens, fryers,
slicers, scales, and any other such equipment that may be in a
store location as part of the training or assistance process.
- Make store calls to check distribution, tags, out of stocks,
voids, and correct any conditions that exist where necessary.
- Stock client's products to the shelf if necessary on store
calls to work closely with department employees in grand openings,
reset cases, program roll outs along with filing associated
paperwork from checklists.
- Engages in client interaction that may include; conducting
retail rides both in the preparation and presentation, actively
participate in client meetings, assist in client presentations from
a headquarter, regional and local level, provide written or oral
reports on the overall state of business in the territory and
participate in discussions on how to improve the business in the
market.
- Assist or train personnel in preparation of and during Grand
Openings
- Assist store personnel in getting product back to shelf if out
of stock situations occur; this may include assisting behind the
counter as part of training employees.
- Act as client expert in the event of quality issues that may
crop up, report any such quality issues back to Supervisors, and
take steps that are communicated to correct existing
issues.Supervisory ResponsibilitiesDirect reportsThis position does
not have supervisory responsibilities Indirect reportsDoes not have
direct reports, but may delegate work of others and provide
guidance, direction, and mentoring to indirect reports Travel
and/or Driving Requirements
- Travel and Driving is an essential duty and function of this
job
- Travel up to 45%Education and Experience
- High school diploma or GED required
- At least 2-3 years of experience in retail supermarket's fresh
departments- meat, deli, bakery, produce or comparable food service
experience in a kitchen environment
- May need to have current Food Handlers Certification (licensed
by the State)
- Previous experience training, mentoring, and/or coaching is a
plus Skills, Knowledge, Abilities, and Software/Tools
- Strong written communication and verbal communication
skills
- Excellent customer service orientation
- Ability to develop strategic plans to grow the business
- Ability to work independently and prioritize duties with
minimal supervision, in order to meet deadlines
- Team building Skills
- Basic computer skills including familiarity with Word, Excel,
and Internet usage Environmental & Physical Requirements Field /
Administrative Requirements Incumbent must be able to perform the
essential functions of the job. Work may be performed in an office,
field, retail store, or warehouse environment. Typically requires
the ability to spend 66%+ hours each work day doing the following
activities: engage in considerable physical activity, ability to
lift and/or push up to 50 pounds, stand on feet for long periods of
time, use products or cook food as appropriate for the
demonstration, and may be required to work in extremely cold
conditions (i.e. refrigerated and freezer sections). Also required
to travel and drive. The use of proper safety practices when
handling the products and/or cooking is essential. Additional
Information Regarding The Company Job Duties and Job Descriptions
Job duties include additional responsibilities as assigned by one's
supervisor or other manager related to the position/department.
This job description is meant to describe the general nature and
level of work being performed; it is not intended to be construed
as an exhaustive list of all responsibilities, duties and skills
required for the position. The Company reserves the right at any
time with or without notice to alter or change job
responsibilities, reassign or transfer job position or assign
additional job responsibilities, subject to applicable law. The
company shall provide reasonable accommodations of known
disabilities to enable a qualified applicant or employee to apply
for employment, perform the essential functions of the job, or
enjoy the benefits and privileges of employment as required by the
law. Any estimate, schedule, or guideline provided to associates in
this job description or elsewhere in connection with their jobs is
only intended to help describe job duties and for planning
purposes. Regardless of any such estimate, schedule, or guideline,
associates must always record all time worked for our company
(which includes but is not limited to on-site work time in an
assigned store, office, or other work location; required waiting
time; administrative time; and work-related
Important Information
The above statements are intended to describe the general nature
and level of work being performed by people assigned to this
position. They are not intended to be an exhaustive list of all
responsibilities, duties and skills required of associates so
classified.The Company is committed to providing equal opportunity
in all employment practices without regard to age, race, color,
national origin, sex, sexual orientation, religion, physical or
mental disability, or any other category protected by law. As part
of this commitment, the Company shall provide reasonable
accommodations of known disabilities to enable an applicant or
employee to apply for employment, perform the essential functions
of the job, or enjoy the benefits and privileges of employment as
required by the law.
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Keywords: Advantage Solutions, Sacramento , Specialist Fresh Food - Deli/Bakery Merchandising, Hospitality & Tourism , Sacramento, California
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